Description
This classic dish combines ground beef with flavorful sauces and can be enjoyed with family, making meal planning easier during busy times. It yields ten (3 oz) sandwiches
Ingredients
Units
Scale
- 2lbs of Ground beef
- 1/2 of a yellow onion chopped (see NOTES 1 for substitutions)
- 2 cloves of garlic (minced) (see NOTES 2 for substitutions)
- 1 Tablespoon Worcestershire sauce
- 1 Tablespoon fish sauce (see NOTES 3 for substitutions)
- 3 Tablespoons dark brown sugar lightly packed
- 1 1/2 teaspoons smoked paprika
- 1 – 8 oz can of tomato sauce
- 1 Tablespoon tomato paste
- 1 Tablespoon beef bone broth (see NOTES 4 for substitutions)
- Salt (to taste)
- black pepper (taste)
- 10 burger buns (or bread of your choice)
Instructions
- In a large skillet on medium-high heat, Cook the meat until fully cooked and not pink. Depending on the fat content, you may need to drain some of the beef fat. You only need about 2 Tablespoons.
- Add the onions and continue cooking until the onions are translucent.
- Next, Add the garlic and continue cooking until the garlic is fragrant (about 2 minutes).
- Add the brown sugar, tomato paste, Worcestershire sauce, smoked paprika, and fish sauce. Stir until completely combined.
- Finally, add tomato sauce and beef bone broth and continue cooking until combined and bubbly.
- Enjoy on a burger bun (or other bread of your choice)!
Equipment
KitchenAid Universal Bamboo Short Turner, One size, Wood
Buy Now →
Lodge 3.6 Quart Enameled Cast Iron Oval Casserole With Lid
Buy Now →Notes
Substitutions
- any ½ of an onion can be use or conversely, 1 tablespoon of onion powder
- ¼ teaspoon garlic powder
- 1:1 ratio Worcestershire Sauce (totaling 2 tablespoons of Worcestershire Sauce instead of 1 tablespoon of each)
- 1:1 ratio chicken broth/stock, beef broth/bone broth/stock, vegetable broth/stock (Use Code: JENNSMITH15 to 15% off at Gourmend)
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: dinner, lunch, sandwich
- Method: One-Pot
- Cuisine: American
Nutrition
- Serving Size: 3oz of ground beef
